Name: Dave Tart Location: Baltimore, MD Ganjier Graduating Class: August, 2024 Favorite Cultivar(s): Diesel Wreck, Lemon Royale, Tarts What was your position before joining the Ganjier Certification Program? Marketing Manager…
In a short Q&A, Alexandra Rodriguez, SVP Partner Success, Jane Technologies, Inc., explains why they made this move, what they are building at Jane, and why investing in their people…
Building a leading cannabis distribution company is a unique challenge, especially in a market as complex as California. Part of that challenge is helping your partners understand that you are…
Ganjier Cannabis Sommelier Program Featured On NBC’s TODAY Show! TODAY Show anchor and correspondent Savannah Sellers, along with an NBC News crew, captured the first live Ganjier cannabis sommelier training…
Name: Justin Lee | Certified Ganjier Location: Los Angeles, CA Ganjier Graduating Class: August, 2022 Favorite Cultivar(s): Whitethorn Rose (paradise punch x lemon OG), Starburst 36 (starburst OG x kc36), Riddlez…
Name: Jessilyn Dolan, RN | Certified Ganjier Location: Fletcher, Vermont Ganjier Graduating Class: April, 2022 Favorite Cultivar(s): For Medicinal Use: Blueberry Muffin by Humboldt Seed Co., Nine Pound Hammer by Jinxproof. For Creativity/Dancing: Most anything higher…
Name: Daniel Lewis | CEO | Certified Ganjier Location: Stillwater, OK Ganjier Graduating Class: June, 2022 Favorite Cultivar(s): Rainbow Pie, Trainwreck, Zkittles What was your position before joining the Ganjier Certification Program? Before starting the Cowboy…
*Editor’s Note: Brian was instrumental in partnering with SC Labs and Ganjier to bring the first-ever cannabis competition/exhibition to the California State Fair this year. Name: Brian Applegarth Location: California…
*Editor’s Note: Yes, Scott Reiman is, in fact, the brother of Ganjier instructor and course creator Amanda Reiman, PhD. (Above) No, she did not administer his final service examination. Name:…
For young people growing up in Provence or Champagne, the question is probably always, “Are you going to make wine/champagne when you grow up?” There is an assumption that people…
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