An internationally recognized cannabis expert and public health researcher, Amanda Reiman has taught courses on drug policy at UC Berkeley for 10 years and has consulted for various cities and states on the development of medical marijuana policy. Dr. Reiman has also conducted numerous studies on medical marijuana dispensaries and the use of marijuana as a treatment for addiction.
With his hands deep in the soil since childhood, Patrick King (aka “The Soil King”) has been unearthing the secrets and complexities of organic gardening for decades. A colorful and larger-than-life presence in the cannabis space, he has been applying his unique insights and expertise around nutrients to cannabis cultivation since 2005.
Nick Tanem (aka “Nikka T”) is a multi-award winning hash master who has won over a dozen Cannabis Cup awards for his potent solventless hash. Following his love for cannabis, he traveled to Amsterdam as a young man to learn hash-making methodology from legendary crafters, and, having returned to the States, he continues to grow and improve on those techniques.
A second generation, regenerative farmer residing in Southern Humboldt County, Wendy Kornberg oversees her family-run, Full Sun Farms, producing high-grade, medical cannabis for herself and California patients.
A self-described “original hippie,” Swami Chaitanya moved to San Francisco in 1967. He went on to travel the world, living in South America, Europe, and India.
Kevin Jodrey is the mastermind behind the original Ganjier concept. He is the Founder of Port Royal and Wonderland Nursery and has judged at such prestigious cannabis competitions as Emerald Cup and Golden Tarp.
The cannabis industry is known for its customer service… just not in the way we would hope.
Just about everyone has a story about an unexpected and/or unfortunate experience with cannabis. In fact, having a bad experience with edibles is basically thought of as a rite of passage within the cannabis community. Yikes!
Slowly cultivated throughout the centuries and forged in the fires of prohibition, the culture that surrounds modern day cannabis is anything but familiar to the uninitiated. Throughout the years, the…
Here’s a riddle for you. In today’s modern cannabis marketplace, what is the true measure of cannabis quality? How do you actually know if you are getting a high-quality product,…
In 2018, we started the long and rigorous process of building Ganjier — The Cannabis Sommelier Certification — because we saw a significant need in the cannabis industry for a…