Certified Ganjier Graduates

Cultivation (indoor, outdoor, greenhouse), Living soil science, creating JADAM nutrients and other inputs, Organic and regenerative cultivation practices, Quality assessment (flower, concentrates), Education, Consultation, Seed breeding, Post-harvest processing, etc.

Cannabis cultivator, Extractor, Cook/baker.

Cannabis product development, manufacturing, and brand development. Experience in creating all forms of cannabis products for companies in the adult use and medicinal markets: edibles and inhaleables.

Beverage, curating experiences, consulting for menus, sustainability solutions, cultivator

Hands on person with all aspects of cannabis cultivation and infrastructure. Enjoy working with others and being a team leader.

Cultivation

Quality assessment (flower), education, leadership, analytical thinking